Address
159 Lombard St. Smiths Falls ON, K7A 5B8
Sunday & Monday - Closed
Tuesday: 10-3
Wednesday: 10-5
Thursday: 10-6
Friday: 10-6
Saturday: 10-5
TOP Tier Locally Raised Beef Aged 21 days - Perfectly Marbled
Hanging weight is 211 LBS (1/4 Beef) - Hanging weight is full carcass weight, before cutting and trimming.
All roasts are 3-4lbs each
All Ground Beef & Stew is in 1lb Packs
Steaks are Cut 3/4" - 1" Thick and Packed 1 per pack
All Packages are Vacuum Sealed
Dan & Angie Hoysted
Owners
Valley is owned and operated by husband and wife duo, Dan and Angie Hoysted. Along side with their amazing experienced staff that brings a whole new level of knowledge and customer service to the community.
Valley only sells the best Canadian meat and locally made products around.
Being a Provincial Meat Plant as well as the Only Full Service Butcher Shop in the area puts Valley on the map. Known for its high quality food and exceptional customer service.
Sunday & Monday - Closed
Tuesday: 10-3
Wednesday: 10-5
Thursday: 10-6
Friday: 10-6
Saturday: 10-5